POGU
Opening March 2025 POGU is a new Korean dining experience set to launch inside the highly-anticipated Jagalchi supermarket at Serramonte Mall. Helmed by Michelin-starred chef Tony Yoo, who is also the owner of Dooreyoo in Seoul, POGU promises a fresh take on Korean cuisine, focusing on high-quality, authentic ingredients and innovative culinary techniques. The grand […]
Pippal
Pippal, the casual spin on contemporary Indian cuisine from the Alora-Rooh-Fitoor Restaurant Group, is set to expand its presence in Dublin by taking over the former Coco Cabana space. The original Pippal location in Emeryville has received strong reviews for its vibrant regional Indian dishes with a global flair. The Dublin location has not yet […]
Pearl Bar
Opening 2025-06-01 Pearl Bar will be one of the exciting new dining venues at the La Bahia Hotel & Spa, opening in the summer of 2025. This bar is expected to emphasize locally sourced drinks and an upscale yet inviting atmosphere. Guests will enjoy expertly crafted cocktails, a selection of wines, and a variety of […]
Palmetto Superfoods
Palmetto Superfoods is a brand-new smoothie and ‘superfood’ store set to open at City Center Bishop Ranch in San Ramon, California. The establishment will be located adjacent to LB Steak on the lower level. Although interior construction has not yet commenced, there are signs of preparations, with the removal of a placeholder banner to make […]
Oystertown
Opening Late Spring 2025 Oystertown is an exciting new raw bar coming to the Lighthouse District in New Monterey. With a unique punk rock vibe, this venue aims to appeal to raw bar fans eager for a fresh take on seafood dining. Anticipated to open in late spring 2025, the restaurant is generating buzz within […]
Other Brother Beer Co. #2
Opening 2026 Other Brother Beer Co. #2 is set to be a new location of the popular brewery in Seaside, focusing on creating a welcoming hangout atmosphere. With plans to open its doors next year in 2026, this sister spot in Aptos emphasizes community engagement and intends to foster connections amongst its patrons. Co-owner Kevin […]
Original Joe’s
Opening 2025-04-01 Original Joe’s, the famous Italian-American restaurant which started in San Francisco, is making a return to Walnut Creek. The Duggans, descendants of the original founder, are excited to share the family legacy with a wider audience by bringing the classic menu to the East Bay. The restaurant will feature beloved dishes like Joe’s […]
OLHSO House
Opening End of January 2025 OLHSO House is an innovative new restaurant in San Mateo that is set to convert the operations of a robotic food truck into a brick-and-mortar location. The restaurant will provide an interactive dining experience where guests can enjoy Korean barbecue at their tables, grilling their own marinated meats while sampling […]
Nopa Fish Market
Opening Early 2025 Nopa Fish Market is a new venture by celebrated chef Laurence Jossel, in partnership with Joe Conte of Water2Table. Set to open in the iconic Ferry Building, the restaurant will transform the former San Francisco Fish Market space into a counter-service haven for seafood lovers. Featuring a menu of chowder, salads, and […]
Nono Donuts
Nono Donuts is a new donut shop set to open in Berkeley at 2514 Bancroft Way. The shop will be located near well-known establishments such as Cafe Milano and Sheng Kee Bakery #19. A permit application has been submitted for this location, and it will focus on baking and sales of various donuts. As of […]