The Admiral at NTC
The Admiral at NTC is poised to become a massive hospitality venue in Liberty Station, featuring a 140-seat restaurant, cocktail bar, bakery, game room, and event venue. The project, with a $15 million investment, will utilize historic officers’ quarters and promises panoramic views of downtown San Diego. Set to significantly enhance the local dining landscape, […]
Teriyaki Madness
Teriyaki Madness is an eagerly awaited addition to the Marketplace at El Paseo, specializing in quick-service Asian dishes with a focus on chicken teriyaki bowls. This restaurant aims to cater to the busy lifestyle of Fresno residents who seek flavorful, satisfying meals on the go. By emphasizing freshness and quality, Teriyaki Madness is set to […]
Tempo by Hilton San Diego Del Mar
Opening February 2025 Anticipated to open in February 2025, Tempo by Hilton San Diego Del Mar will bring a modern lifestyle experience to southern California’s West Coast. Featuring 127 guest rooms designed for relaxation, guests can expect innovative amenities like the brand’s signature Power Up, Power Down, and Get Ready Zones, alongside high-quality amenities with […]
Takashi Ramen
Opening Any day now Camarillo’s Cagami Ramen is set to expand to a new location in Goleta’s Hollister Village Plaza, adjacent to Smart & Final and PetSmart. Takashi Ramen aims to serve authentic ramen dishes with expectations to open any day now. This new establishment will cater to local ramen enthusiasts looking for quality dining […]
Sweet Grass Sugarcane Juice
Opening early 2025 Sweet Grass Sugarcane Juice is set to open its second location in Carson at 208 E Carson Street, Site #100, replacing the former Carson One Hour Photo Labs. The new venue is expected to open in early 2025, and it will be strategically located near a busy shopping district, including the Carson […]
Super Duper Burgers
Opening April 2025 Super Duper Burgers is set to open its first location outside the Bay Area at 1119 Galleria Blvd in Roseville in April 2025. The new restaurant will be the largest in the chain, spanning approximately 5,000 square feet. This location aims to cater to the growing population of Bay Area transplants seeking […]
Sugarfish
Wildly popular Los Angeles-based Japanese restaurant chain Sugarfish by Sushi Nozawa is actively looking for a space to open its first San Diego location. While a specific location has yet to be locked down, the company has looked at units in Little Italy and La Jolla. Sugarfish boasts a set menu with an economical omakase […]
South of Nick’s
South of Nick’s is an expansion of Nick’s Restaurant Group, aiming to provide a Mexican dining experience in Belmont Shore. The location will be at a historic building formerly housing a bank and is part of a group that includes established restaurants nearby. This concept is designed to appeal to both locals and visitors looking […]
Sostot
Solstot is an incoming restaurant from Kyounga Kim that will open later this year in the space that last housed Crispy Chicken N’ Tomato and Padadak Korean Chicken within the plaza off Villa La Jolla Drive. At Sostot, diners can expect an immersive culinary experience that highlights the rich flavors and textures of Korean cuisine. […]
Society North
Pacific Beach’s decades-old Society bar, restaurant and pool hall is opening a new location in San Diego’s North County city of Escondido. The incoming business will start out as a full restaurant with shareable plates, burgers, pizzas and more, as well as a bar serving beer, wine and other hard beverages and eventually take over […]