CT
[Business name extracted from title: CT]
Long Hill Bistro
Keywords: restaurant construction Excerpt: The original Vazzy’s restaurant on Broadbridge Road in Bridgeport, Conn. Bakalar said construction includes leveling the grade of the green, which … Location info: Corner of Whitney Avenue down to the Pequonnock River Trail, Trumbull [Rescued] Concept: An outdoor-focused dining experience offering casual lunch options with a focus on local ingredients, […]
Nan Xiang Soup Dumplings
Nan Xiang Soup Dumplings opening first Connecticut location in Stamford with Michelin-recommended dumplings.
Thai Kitchen
Family-owned Thai restaurant opening in the space previously occupied by Burgers N’ Bites.
Thai Kitchen
Family-owned Thai restaurant inspired by Thai street food. The restaurant is different from the owners’ other locations and is expected to open in June or July 2025. It is the fourth restaurant by Tay and Ashley Sornloon, who also own Thai Delight in Newtown, Thai Charm in New Milford, and Thai Time in Darien.
Moz Pizza & Grinders
Moz Pizza & Grinders offers fire-baked pizza using house-made dough and locally sourced ingredients. The pizzas are a hybrid of New York and Neapolitan-style. The menu also includes wings, fries, drinks, hot grinders such as meatball and eggplant parmigiana, and cold grinders such as chicken salad and veggie.
Raising Cane’s
Raising Cane’s is a popular chicken restaurant chain known for its chicken fingers. The new location is expected to cause significant traffic in the area during its initial opening period.
Parchados Sports Bar
Parchados Sports Bar is a new sports bar opening in the space previously occupied by Gather, next to the Stress Factory comedy club. It is operated by Edison Castro, who also owns Parchados en la Fonda, a Colombian restaurant in the Black Rock neighborhood.
Raising Cane’s
National fast-food restaurant chain specializing in chicken fingers. This will be the third location in Connecticut.
809 Cafe II
Opening April 2025 The Pawcatuck location of 809 Cafe is set to open in approximately five weeks and aims to provide the community with authentic Dominican cuisine in a more formal dining setting. This new branch will be strategically situated near the river and the Welcome to Connecticut sign, making it accessible to a diverse […]