Alo’s Restaurant

Opening 2025 Alo’s Restaurant is a new Italian-American eatery set to open in Ann Arbor. It will feature a menu focused on world-class pizza, carefully selected wines, and a variety of thoughtfully-sourced entrees. The establishment aims to provide a casual and family-friendly ambiance combined with top-notch service. The restaurant is in the process of being […]

Raising Cane’s Chicken Fingers

Opening June 3, 2025 Raising Cane’s plans to open a new restaurant in Ann Arbor, Michigan on June 3, 2025. The chain is celebrated for its delicious chicken fingers and zesty dipping sauce, making it a favorite among diners looking for quick and tasty meals. This location is among several openings as Raising Cane’s implements […]

Pronto Pup Grand Rapids

Opening May 2025 Pronto Pup Grand Rapids is set to open a permanent storefront in May 2025, transitioning from their food truck operation to a physical location in Grand Rapids. Known for their unique version of corn dogs, which feature a thinner and crispier texture, Pronto Pup aims to provide a beloved and affordable snack. […]

Ashton Cocktail Lounge

Opening March 13, 2025 Ashton Cocktail Lounge is an upcoming bar set to open on March 13, 2025, on the third floor of B.O.B. in downtown Grand Rapids. With a focus on creating a moody yet contemporary atmosphere, Ashton promises rich textures, warm colors, and statement art pieces, complemented by an expansive bar. It will […]

Sea Level

Opening Summer 2025 Sea Level is a new fast-casual seafood restaurant set to open at 200 S. Washington Square, taking over the former Grand Traverse Pie Company location. Utilizing a Chipotle-style counter service, the restaurant will offer a menu featuring crab legs, shrimp, crawfish, and scallops accompanied by various sides. Owners are in the process […]

Huron Co. BBQ

Opening May 2025 Huron Co. BBQ is a Texas-style barbecue restaurant set to open in Pigeon, Michigan. The family-run restaurant will focus on delivering smoked meats and comfort food in a welcoming atmosphere. With a vision to make it family and female friendly, Huron Co. BBQ aims to provide excellent customer service. The Ammann family, […]

Leto’s Osteria

Opening Spring 2025 Leto’s Osteria is set to open in the spring of 2025 at the former location of POUR in downtown Petoskey. Chef Ray Kumm, who has a background in Italian cuisine, is excited to bring a unique dining experience to the area, filling a gap in the local restaurant scene. The change comes […]

Bar Chenin

Opening March 6, 2025 Bar Chenin is an intimate 10-seat biodynamic wine cave located in downtown Detroit. Slated to open on March 6, 2025, Bar Chenin specializes in biodynamic and natural wines, alongside cocktails, snacks, and house-made ice cream. This small venue creates an inviting atmosphere, drawing inspiration from a similar concept in Paris. The […]

Spruce and Ash

Opening 2025-03-31 Spruce and Ash is a new American cuisine restaurant set to open at the former Chive Kitchen site in Downtown Farmington Center in late March or early April 2025. This restaurant aims to provide a fresh take on American fare, focusing primarily on evening services and offering a weekend brunch. While the menu […]

Sheetz

Sheetz is a new location planned for Royal Oak at the intersection of Coolidge and 14 Mile. Known for its unique combination of a gas station, restaurant, convenience store, and car wash, Sheetz provides a variety of food options, including made-to-order items. The Planning Commission has greenlit this project, ensuring that it will soon become […]