Shipley Do-Nuts
Opening 2026-12-31 Shipley Do-Nuts, an American donut company and coffeehouse chain with over 60 years of experience, is expanding into northwest Louisiana, specifically the Shreveport-Bossier area. Led by locals Steve Watkins and Walter Bigby through a franchise development agreement, Shipley plans to open five shops within the next several years. The first Shipley Do-Nuts location […]
Shaver Hall
Opening 2026-01-01 Shaver Hall is a new food hall set to open in early 2026 at 424-434 Fifth Avenue in New York City. The venue will feature a variety of food stalls and restaurants, including a wine bar with a cheese conveyor belt, an omakase spot by Chicago chef BK Park, and a second location […]
SERVICIOS CRIOLLA CUBANA LLC
This Restaurant recently filed its permit with THE State
SEOUL VIBEZ INSTA RAMEN BAR
This Restaurant recently filed its permit with THE State
SEED & BEAN MARKET
This Restaurant recently filed its permit with THE State
Sea Bar
Opening 2025-11-30 Sea Bar is a brand new seafood-centric restaurant opening late fall 2025 at Lane Parke on Rele Street in Mountain Brook. Created by the owners of the acclaimed Little Betty Steak Bar, Sea Bar will be a complementary dining concept featuring coastal Italy and Japanese influenced seafood dishes served in a light, airy […]
Savoir On Central
SANTO TAMAL CORP
This Restaurant recently had its site plan approved By THE state
Salt Korean Barbecue Steakhouse
Opening 2026-01-01 Salt Korean Barbecue Steakhouse is a fine-dining Korean restaurant with tabletop cooking planned to open at the landmark building in Devon, Pennsylvania that formerly housed La Jonquille and Shiraz. Owned by Rich Kim and partners, who also run Salt Korean BBQ and Sang Hi in North Wales, the restaurant is part of a […]
RUBY TUESDAY
This Restaurant recently had its site plan approved By THE state