Lucia
Opening Spring 2025 Lucia, a modern Afro-Caribbean restaurant, is being developed in Fairfax by Sam Jordan and Jamaican-Canadian chef Adrian Forte. The venue will transform the previous Black Star Burger location, with a distinctive interior design. Focused on Caribbean flavors, the menu promises dynamic dishes that celebrate cultural heritage and contemporary culinary trends, offering an […]
Hen and Drake Modern Tearoom
Opening End of April 2025 Hen and Drake Modern Tearoom is preparing to open in Antioch, offering opulent yet accessible mobile Afternoon Tea parties. The owner, Erin Green, came up with the concept to create magical events with a focus on details, ensuring a wonderful experience for attendees. Their menu will feature a variety of […]
Daytrip Counter
Opening March Daytrip Counter is a more casual, counter-service version of the hit Oakland restaurant Daytrip, which unexpectedly closed last year. Focused on rotisserie chicken, bowls, and sandwiches, this new establishment will also offer affordable wines by the glass. Expect the same funky and punchy flavors that Daytrip is known for, including their popular rotisserie […]
DareDevil Dogs
DareDevil Dogs, a popular establishment based in Ramon Valley, is set to expand with a new location in Livermore. Known for its smash sausage burgers, diverse hot dog selection, and fries topped with beer cheese and chili, the restaurant has established a strong local following since its founding in 2020. The new venue will open […]
West Coast Sourdough
West Coast Sourdough is a soon-to-open sandwich shop featuring all natural ingredients located at the Metreon. Focusing on quality and taste, it aims to provide a fresh take on classic sandwich offerings for the downtown lunch crowd.
Junbi
Opening 2025-04 Junbi is a cafe specializing in matcha, coffee, and Japanese fare, set to hold its grand opening in early April 2025. With its focus on authentic flavors and quality ingredients, Junbi aims to capture the essence of Japanese culinary traditions while appealing to a diverse customer base in the heart of San Francisco.
Hungry Table
Opening 2025-03 Hungry Table is a new innovative events space set to open in March 2025 at the SFMTA garage 255 Third St. This venue will provide a versatile space for various events, catering to the burgeoning needs of the community and the area’s business activities.
Cholita Linda
Opening 2025 Cholita Linda, a vibrant Latin American restaurant known for its specialties like crispy Baja-style fish tacos, is set to open in Strawberry Village, Mill Valley in 2025. This new location will span 2,200 square feet and aims to match the high energy and great food expectations of the Marin community. Built upon its […]
Tartine
Opening Late 2025 Tartine is a renowned Bay Area bakery expanding to Strawberry Village in Mill Valley, CA. Set to open in late 2025, this location will be a welcoming 3,000-square-foot space where fresh bread and pastries will be baked daily. The bakery aims to cater to its established customer base in Marin County, offering […]
Ananas Coffee and Acai
Ananas Coffee and Acai is a new concept that focuses on both coffee and acai offerings. Currently, the restaurant is under construction at the location on Main Street that previously housed CREAM. There are no official openings dates announced yet, and the windows are covered with paper at the moment, indicating ongoing renovations. Although detailed […]