Cevushi
Cevushi will be a fusion restaurant concept coming soon to ROAR in Winston-Salem. The restaurant aims to blend Japanese sushi with Latin American ceviche, offering a menu that includes ceviche rolls, sushi rolls with ceviche toppings, and ceviche bowls with sushi rice. In addition to its unique fusion dishes, Cevushi will feature traditional sushi and […]
Cucciolo Famiglia
Opening Spring 2024 Cucciolo Famiglia is a new Italian restaurant expected to open in spring 2024 in Sutton Station, south Durham. The restaurant will be located in the former Bocci Trattoria & Pizzeria space and is owned by the same proprietor as Cucciolo Osteria and Cucciolo Terrazza. Known for its Italian culinary expertise, Cucciolo Famiglia […]
Greek Kouzina
Greek Kouzina is an upcoming dining establishment set to open in the new Sweetwater Town Center in Apex, NC. This restaurant will focus on serving authentic Greek cuisine, featuring traditional dishes made with fresh ingredients. The introduction of Greek Kouzina to the area’s dining scene is expected to be well received by local residents who […]
ELDR
The new restaurant ELDR. is set to open in Sunset Hill, spearheaded by Brian Clever, the owner of General Harvest Restaurants. The opening of ELDR. has generated excitement within the community, marking a new addition to the local dining scene. While specific details regarding the full address, exact grand opening date, and the menu offerings […]
Opening February 2025 A well-known Wilmington restaurant family, the Ibarras, are in the process of renovating the former Applebee’s location at 5120 New Centre Drive, Wilmington, NC. This restaurant has been vacant since September 2023 when Applebee’s closed. The Ibarra family, who operate several popular Mexican restaurants in the area, aim to create a new […]
Church Spirits & Cocktails
Opening December 2024 Church Spirits & Cocktails is set to open its new location in downtown Clayton next month, taking over the former Epic axe throwing bar. This new cocktail bar aims to provide a mid-century modern atmosphere with a menu featuring craft cocktails that change seasonally. With a capacity of around 50 people and […]
Dad Bod Dive Bar
Opening November 15 Dad Bod Dishes is expanding by opening a dive bar in downtown Fayetteville, taking over the former location of Bright Light Brewing Company. Owners Keith and Ashley Bowen are excited about this new venture, aiming to create a welcoming space where they can offer a variety of local craft beers, domestic beers, […]
Ramsay’s Kitchen
Opening 2025 Chef Gordon Ramsay is set to bring Ramsay’s Kitchen to North Carolina for the first time. The restaurant will open in early 2025 at Harrah’s Cherokee Valley River Casino & Hotel as part of a $275 million expansion project to the casino and hotel. Guests will enjoy a globally-inspired menu, featuring Ramsay’s signature […]
True Food Kitchen
Opening 2024-11-11 True Food Kitchen is a national chain that prides itself on being a relaxed, eco-chic venue serving health-conscious fare, including vegan options and cocktails. The new location in Raleigh’s North Hills is set to open its doors on November 11, 2024. The restaurant is currently in the hiring process for various positions, including […]
LaFarm
LaFarm is expanding its presence with a new restaurant location at a former SunTrust bank branch in Apex. Known for its French bakery offerings, LaFarm’s new site aims to provide additional dining options to the community with its signature pastries and meal offerings. This new project is part of LaFarm’s plan to enhance its brand […]