In-N-Out
Massive 8,000 square foot In-N-Out location on Las Vegas Strip with 2,500 square foot dining terrace, no drive-thru, will be one of largest locations in brand’s portfolio
Cape Cod Coffee
Cape Cod Coffee expanding from Cape Cod locations to Greater Boston area, moving into Fox Howe mixed-use apartment building in Nobscot Village
Plaza Mexico
Mexican restaurant with rooftop bar component opening at North Pointe at Flower Hill development. Building permit approved in November valued at $425,486. Liquor license hearing scheduled for May 21.
First Watch
Award-winning breakfast, brunch and lunch chain opening two new Massachusetts locations. Swampscott location will be 3,700 sq ft with covered patio and 130+ seats. Dedham location planned for 2027. Each location expected to create 30 jobs.
Dakar NOLA
Acclaimed Senegalese restaurant relocating from Magazine Street to former Mat & Naddie’s location. Will feature tasting menu in dining room (18 seats) and casual à la carte menu on covered patio opening in July. Restaurant is expanding dining options while maintaining focus on modern Senegalese cuisine.
Dumpling & Bao
Chinese restaurant opening second location in former Zaxby’s building. Will take 4-5 months to open after receiving the building in about a month from article date.
Love & Honey Fried Chicken
Love & Honey Fried Chicken is replacing Hot Lola’s at Pinecrest Plaza. Space is being renovated. Serves buttermilk-fried chicken with honey drizzle, wings, tenders, drumsticks and various sides.
Whataburger
Texas-born burger chain opening new location on East Nashville’s Gallatin Avenue corridor, replacing former Krispy Kreme. Will offer made-to-order burgers, 24-hour breakfast, chicken sandwiches.
Paper Bag Deli
Family-owned concept’s fifth location with drive-through in former Hardee’s building, owned by Richard and Maria Sterck
Stout’s Jewel
New sibling concept from Stout’s Signature opening in former coffee shop/lounge space in King William district. Will feature full bar and promises a ‘whole new experience’ from founder’s other restaurants.