The Posh Bagel

New York-style bagel chain expanding to Lincoln location in upcoming Twelve Bridges Retail Center. Founded in 1992, serves bagels, sandwiches, pastries, and specialty drinks. Currently operates 18 California locations with dozen more in development.

Crystal Basin Cellars

Crystal Basin Cellars winery has filed with California Department of Alcoholic Beverage Control to open a new tasting room location in Placerville. Application submitted January 22, 2026 and is pending state approval. Team member confirmed new location is in the works.

Chicken Go-Go

Fast-casual chicken eatery opening in 1,100-square-foot space at Southport Town Center. Will focus on chicken favorites including crispy tenders, sandwiches, wings, and combo plates. Same owner as neighboring Aloha Poke & Ramen.

Captain Buffet

Captain Buffet is expanding from Sacramento to a former Claim Jumper location in Roseville. The Chinese and seafood buffet will offer sushi, hibachi, seafood, and Asian-American dishes in an all-you-can-eat format.

Double Dragon Team New Bar

New bar from Double Dragon team taking over former Richmond Bar space. Owner Daniel Casto purchased the space in November 2025. Bar will feature refined cocktails with interpretations of classic drinks. Name not yet announced.

Inssa Korean Gastropub

Los Angeles-based Korean gastropub expanding to Portland. Serves traditional Korean food like seafood tteok-bokki and fusion concepts like bulgogi carbonara pasta. Owner is a designer who will incorporate Portland tribute elements with signature neon aesthetic.

Say When

New bar and lounge from Pretty Good Group serving blue-collar French food including croque madames, steak frites, and French dip. 4,400 square-foot space with front dining area and back hangout space with pool, pinball and weekend DJs. Most dishes under $20.

Artisan Bakery Cafe

Second location of Artisan Bakery Cafe opening in former Wayback Burgers space. Currently in demolition phase. Will offer European-style pastries and seasonal goods with more seating than original location.

Oscar Food & Wine

Natural wine restaurant opening in Southeast Portland near Ladd’s Addition. Intimate space with 20 seats inside and 4 outside, operating hours 5 p.m. to 10 p.m. Located in building that also houses a Plaid Pantry, formerly occupied by Kashiwagi sushi restaurant.

Nite Creamery

California-based ice creamery opening second Phoenix-area location. Creates ice cream to order using liquid nitrogen flash freezing. First franchise location operated by Nick Cantor and Flavio Salazar III.