Van Leeuwen Ice Cream
Van Leeuwen Ice Cream, a premium ice cream brand known for French-style ice cream made with high-quality ingredients, is set to open a new location in Westwood Village at 10878 Kinross Ave. This will be the company’s 13th location in California and will occupy the former spaces of Pressed Juicery and Haagen-Dazs. Founded in 2008 […]
Tequileros Taqueria – Roseville
Tequileros Taqueria is expanding to Roseville, California, as part of its rapid regional growth. Founded in 2021 by Edgar Gomez, the chain began as a single food truck and has evolved into a beloved regional Mexican street food brand with multiple locations across the state. The new Roseville location is expected to feature the popular […]
Starfish California
Starfish California is preparing to make its debut in Arizona, with plans to open a new location in Phoenix. The announcement came in late August 2025, marking the introduction of this California-based restaurant to the Arizona market. The upcoming location aims to bring the signature flavors and dining style of Starfish California to local patrons. […]
Sabor A Cuba
Opening 2025-12-31 Sabor a Cuba, meaning ‘Taste of Cuba’ in Spanish, is planned to open by the end of 2025 in Old Towne Orange, replacing Felix Continental Cafe. Details such as the exact address and contact information have not been disclosed yet. This new Cuban restaurant is anticipated to bring authentic Cuban flavors to the […]
Rose Bakery Cafe
Opening 2025-11-01 Rose Bakery Cafe, a 27-year-old institution originally established in Corona Del Mar, is set to open its third location this fall in Orange at Stonecreek Plaza. Following the recent successful opening of its second location in Irvine earlier this year, this new cafe will maintain the brand’s focus on a breakfast-lunch menu. Customers […]
Raising Cane’s Canoga Park
Opening 2025-09-01 Raising Cane’s has announced plans to open a new location in Canoga Park, California in Fall 2025. The restaurant is currently under construction as part of the chain’s ongoing expansion in the state and nationwide.
New Sonoma Restaurant by Sondra Bernstei
Opening 2025-12-31 Sondra Bernstein, founder of The Girl & The Fig, along with chef John Toulze, plan to open a new restaurant in downtown Sonoma by late 2025. They have taken over the lease of a longtime Sonoma restaurant, although the concept for the new establishment is still under development. The new restaurant is anticipated […]
Good Enough Cocktail Club
Good Enough is a new cocktail bar opening soon in Little Italy, San Diego. The team behind Same Same, including Mike Mayaudon and Shawn Seaman, aim to bring an approachable bar culture to the neighborhood. This new venture promises to offer a welcoming and accessible atmosphere for cocktail enthusiasts and newcomers alike. While detailed address, […]
Chef Fei
Opening 2026-01-01 Chef Fei is a new restaurant concept set to open in early 2026 at the Westfield UTC Mall in La Jolla, San Diego. It is taking over the 7,000-square-foot corner space previously occupied by The Winery Restaurant & Wine Bar, which had been there for six years before closing late last year. The […]
Betsy Altadena
Betsy Altadena is a new restaurant concept planned by Tyler Wells, located at 875 E. Mariposa Street in Altadena. The project is set to take over the former home of Bernee, and Tyler Wells has recently submitted paperwork for the project, although specific details about the concept and projected opening timeline remain unclear. Tyler Wells, […]