Häagen-Dazs
Häagen-Dazs ice cream shop coming to Wynwood neighborhood of Miami. Permit applications filed with Florida DBPR by operator Bongo Creamery Wynwood. No opening date announced yet.
Curry N Jerk Authentic Caribbean Cuisine
Curry N Jerk Authentic Caribbean Cuisine, a Jamaican-Panamanian fusion restaurant currently located at 150 Munroe Avenue in Memphis, is opening a new location inside the FedEx World Hub (2780 Democrat Rd), a 940-acre facility employing 13,000 workers. No opening timeline has been announced; updates to be shared via the restaurant’s Facebook page.
Newby’s
Newby’s, a bar and restaurant at 539 S Highland Street, is reopening under new ownership by Memphis native Sam Stalnaker. The concept will be a restaurant by day that transitions into a sports bar at night, with live music, trivia, and a focus on University of Memphis sports. Hospitality veteran Alex Murley is also involved. […]
Fogo de Chão
Brazilian steakhouse Fogo de Chão is opening at Eastland Center in West Covina, taking over a former TGI Fridays space. Currently under construction and expected to be completed in October 2026. Listed as ‘coming soon’ on the Eastland Center website.
Benihana
Benihana is opening a new location at The Shoppes at Chino Hills, taking over the former RA Sushi space. A full renovation of the space is underway and expected to wrap up this summer. The restaurant is owned by The ONE Group and will offer its signature teppanyaki experience along with sushi, steak, chicken, and […]
Amor y Magia
Latin American-inspired restaurant from the team behind Same Same and Good Enough Cocktail Club. Concept blends Filipino, Venezuelan, Mexican, and broader Latin American cuisine. Menu features shared plates including fish crudo, ceviche, elote, pão de queijo, and tajadas. Gothic and Spanish Revival-inspired design with ~60-seat covered outdoor patio, 12-seat bar, and 4-seat chef’s counter. Initial […]
Serafino
Serafino is a forthcoming all-day cafe and wine bar opening in San Diego’s Mission Hills neighborhood. The 3,100-square-foot space combines two adjacent storefronts and is currently undergoing full renovation. Co-founded by David Cross and Rebeca Cross alongside COO Michael Di Carlo and GM Amanda Sarich. The concept emphasizes inclusive employment for individuals of all abilities. […]
Urban Kitchen Group New Restaurant (name TBD)
Urban Kitchen Group, led by Tracy Borkum and chef partner Tim Kolanko, is planning a new all-day restaurant concept in Bankers Hill at the former Civico by the Park and Il Dandy location. The approximately 5,000-square-foot indoor-outdoor project is expected to open in late 2027. Concept name, menu, and design details are still under wraps.
Candy Land Cafe
Limited-run interactive pop-up dining experience inspired by the Candy Land board game, created by Bucket Listers in collaboration with Hasbro. Located at Bayside Kitchen + Bar. Menu features rainbow burgers, chocolate barbecue sliders, milkshakes, and a Chocolate River fondue experience, plus themed cocktails and zero-proof drinks. Tickets sold exclusively through Bucket Listers. First-ever Candy Land […]
Electric Wines
Electric Wines is a wine shop and tasting lounge from former Addison wine director Victoria O’Bryan, planning to open at 4644 30th Street in University Heights, San Diego. The concept will offer a curated wine program, retail wine shop, and casual tasting space with around 200 wines initially. No exact opening timeline has been set […]