Rollz Ice Cream
Canadian Thai rolled ice cream brand expanding to Georgetown in 1,645-square-foot space. Serves rolled ice cream, milkshakes, faloodas, waffles, cheesecake and popping soda. First U.S. location for the brand.
Tacos Frontera
Fourth location of Houston-born authentic Tijuana-style taqueria opening in Spencer Square shopping center. Construction expected to start July 2026 and wrap up by September. Franchise location operated by Alfresd Clemesha.
Nothing Bundt Cakes
Nothing Bundt Cakes franchise opening in Ravenwood Village Shopping Center. Construction slated to start mid-June and wrap up mid-August. 2,000-square-foot cake store operated by longtime franchisees Bill and Carol Green.
Nick The Greek
Nick The Greek’s fifth Texas location specializing in gyros and authentic Greek street food. Construction starts end of May, wraps mid-September. Family-run location in Valley Ranch Town Center.
Kirkwood
Modern upscale American restaurant from Mac Haik Restaurant Group opening in Houston’s Energy Corridor at Energy Tower II. Features chef-driven menu by Executive Chef Stephen Chiang, 6,997-square-foot space with multiple dining areas, and design inspired by Houston’s legacy including Astrodome replica and Houston Oilers references.
Joe & The Juice
Joe & The Juice coffee shop chain making its Texas debut in Houston’s Uptown Park. The concept focuses on fresh, made-to-order juices, coffee, and sandwiches with an edgy atmosphere. Real estate developer EDENS is collaborating with the brand for this first Texas opening.
(a) mar.
Upscale Mexican seafood concept with Oaxacan-inspired flavors and boho elegance. Features Latin seafood with Asian flair, chef residency program, and partnership with South African winery. Located in Historic Pearl district.
Artea Bubble Tea
Artea Bubble Tea expanding with new 3,148-square-foot location at Encino Commons. Interior finish-out project with $900,000 estimated cost. Construction scheduled to begin June 1, 2026 with completion expected November 1, 2026.
SeaSpice
Seafood-focused bar and restaurant concept by Gusto Group located at the top of the Jefferson Building near the Pearl. French Riviera-themed with raw bar, seafood towers, cocktails, and tableside martini service.
Burger-chan
Counter-service gourmet burger concept with Asian-inspired flavors opening new Heights location with full bar