Mendocino Farms
Opening 2024-10-29 Mendocino Farms, a popular sandwich and salad chain known as a California cult favorite, is set to open its first Eastside location in Kirkland on October 29, 2024. Located in 2,700 square feet at The Village at Totem Lake, the restaurant aims to bring its offerings of fresh salads, sandwiches, and soups to […]
Chay Concept
Opening December 2024 Chay Concept is set to open in December 2024 at Soma Towers South in Bellevue. This Vietnamese vegetarian and vegan restaurant will cater to plant-based food enthusiasts, offering a menu inspired by traditional Vietnamese cuisine with a modern twist. Notable dishes include Pho Rolls and Steamed Lotus Purple Rice, made with bold […]
Roe
Opening End of October 2024 Roe is an upscale-casual neighborhood eatery in Bellingham focused on seasonal ingredients and local seafood. Set to open at the end of October 2024 in the former Ciao Thyme space, Roe will feature a menu of European-influenced sharing plates made with farm-to-table ingredients. Co-owner and chef Dan Rehbein aims to […]
Three Hearts
Opening Fall 2024 Three Hearts is a forthcoming daytime-only cafe in Tacoma’s Hilltop neighborhood, specializing in housemade pastries and breads. Set to open later this fall, the eatery will offer a breakfast and lunch menu, featuring items such as huevos rancheros, sandwiches, and salads, along with a coffee program featuring Bluebeard Coffee. Owned by two […]
Picklewood Courts and Kitchen
Opening Summer 2025 Picklewood Courts and Kitchen is an innovative eatertainment venue combining pickleball with a dining experience, set to open in the summer of 2025 in Seattle’s Industrial District. This exciting new establishment features 11 courts, with options for private reservations, lessons, and open play. Nathan Talbot, the entrepreneur behind the concept, collaborates with […]
Sea Creatures
Opening 2025 The Sea Creatures restaurants are set to debut in 2025 as part of the RailSpur micro-district, located in Seattle’s Pioneer Square. With a focus on seafood and sustainable dining, these restaurants are envisioned to enhance the culinary offerings of the area, complementing the Hotel Westland and the upcoming Death & Co cocktail bar. […]
A Lamb’s Quandary
A Lamb’s Quandary is set to open in the former location of Fat Hen at 1418 NW 70th St in Ballard, Seattle. Carrying on the tradition of the space as a neighborhood brunch spot, A Lamb’s Quandary will feature a variety of waffle-based dishes, including waffle sandwiches like The Brisket and The Italian Beef, along […]
Hotel Westland
Opening Spring 2025 Hotel Westland is set to open in Seattle’s RailSpur District in Spring 2025. This brand new establishment aims to bring a fresh dining experience to the area, merging modern design with local flavors and hospitality. The specifics about its menu and dining concept are yet to be revealed, but the anticipation is […]
Indicana
Opening October 22, 2024 Indicana is an upcoming Indian-Mexican fusion restaurant set to open on October 22, 2024, in Spokane’s Perry District. Located across from South Perry Pizza and Perry Street Brewing, this new eatery will offer a creative menu featuring unconventional tacos, burritos, craft cocktails, and desserts. Highlighted dishes include chipotle roasted sweet potato […]
New Indian Restaurant
A new Indian restaurant is set to open at the former Jack in the Box location in Bellevue. This marks a fresh addition to the dining scene in the area. The restaurant aims to offer a variety of traditional and modern Indian dishes, attracting both locals and visitors. While specific details about the menu and […]