Hayworth
New dining destination coming to Henderson, described as a dynamic, chef-driven concept. Currently hiring for front-of-house and back-of-house positions including servers, hosts, line cooks, and prep cooks.
Bobby’s Burgers by Bobby Flay
Bobby’s Burger Palace at Mohegan Sun is temporarily closed for renovations and will reopen in spring 2026 as Bobby’s Burgers by Bobby Flay with new branding, revamped seating, enhanced design elements, and a new counter service model
WaBa Grill
Third Las Vegas Valley location for the Los Angeles-born rice bowl chain, opening at The Collective development on Paradise Road. Menu features rice bowls with various proteins, tacos, salads, and sides.
The Cheese Store of Beverly Hills
Pop-up location of the 60-year-old Beverly Hills cheese store, operating from noon to 5 p.m. for one day only, featuring signature sandwiches, cheese selections, and specialty products
Wonder Food Hall
Wonder Food Hall opening 9 locations across Massachusetts in 2026. Dynamic food hall concept offering mix-and-match chef-inspired meals from different restaurants, available for dine-in, pickup, and delivery. Features menus from famous chefs like Bobby Flay and renowned restaurants like Di Fara Pizza.
Spitfire Chicken
Fast-food chicken restaurant featuring fire-roasted rotisserie chicken with 12+ hour wet brine, various global sides, and multiple sauce options. Located at The Crossing with drive-up service.
Wood & Iron Gameday
New sports bar location in Virginia Square area of Arlington, featuring scratch kitchen, craft beer, and game-day atmosphere. Currently hiring for all positions including servers, bartenders, cooks, and management.
Paris Bakery & Café
French bakery expanding from Lewisburg to downtown State College. Will offer pastries, breads, lunch options, Neapolitan-style pizzas from wood-fired oven, and gift shop in former bank vault. Plans to hire 15-20 employees.
520 Grill
520 Grill owner Troy Selby was selected by Aspen City Council to take over subsidized restaurant space. Moving from current location at 520 E. Cooper Ave. Proposed opening within 30-45 days of executing lease and finalizing permits.
Asado Life Jax Sports District
Argentinian-inspired restaurant focusing on communal fire-grilling with $1.1M build-out costs, 90 interior seats and 50 covered patio seats. Second location for restaurant that started in St. Augustine. DIA considering $403,590 grant incentive.