Sip Fresh
California-based fresh fruit beverage brand opening at Chandler Fashion Center with a June 13 grand opening event. First 100 customers receive free beverages for a year. A second location at Tanger Outlets Phoenix (6800 N 95th Ave #865, Glendale, AZ 85305) is also planned for later in 2026. Menu includes smoothies, fruit bowls, fruit-infused teas, […]
La La Land Kind Cafe
La La Land Kind Cafe is reportedly planning a new location near SanTan Village in Gilbert, AZ. Information comes from a social media post by Arizona realtor Megan Schaffer. The brand currently operates two Arizona locations (Scottsdale and Phoenix). No confirmed opening date or address available. Whatnow Phoenix has reached out to the company for […]
Claude’s Comedy Club & Bar
New diner-meets-bar concept with comedy showroom and bar area. Menu features shareable finger foods, hot dogs, grilled cheese, cocktails and beer. Showroom will seat up to 200 people pending special exception approval. No two-drink minimum policy. Owner awaiting permit, zoning, LCB, and L&I inspection approvals before opening.
Martini & Roz
Upscale Italian restaurant from Fearless Restaurants opening in former Bertucci’s space. Will seat 300+ guests across 7,500 sq ft with main dining room, bar, tasting counter, private dining room, and outdoor seating. Menu features crudo, oysters, steaks, wood-fired pizza, house-made pasta, and charcuterie. Culinary program led by regional executive chef Merick Devine. Designed by Philadelphia […]
Wingstop
New Wingstop franchise location planned for 2427 N Atlantic Ave, Suite 13 in Daytona Beach, near Bellair Plaza. Plan review documents submitted by Momagic 22 LLC. Franchisee Chuck Soderstrom is behind the planned location. No opening date announced.
Mr. Pan
Mr. Pan is a new Latin bakery opening at Lakeview Plaza, located at the southeast corner of Fortune and Simpson Roads in Kissimmee, FL. The opening was confirmed by one of the owners, Angelica, who declined to share further details. News confirmed via submitted plan review documents. No specific opening date announced.
Gordian Knot GR Inc. (unnamed Greek restaurant)
Philanthropist restaurateur Alexandros Grimpas is planning to open a two-story Greek restaurant at 170 7th Ave in Chelsea. The yet-to-be-named concept (filed under Gordian Knot GR Inc.) will serve classic Greek dishes including spanakopita, gyro, avgolemono soup, and kebabs. Plans include a full liquor license, live music on the first floor, and seating for 88 […]
Mesón
Spanish tapas-inspired restaurant taking over the former Three One Four Pizzeria space. Concept is heavily inspired by the acclaimed César tapas bar that closed in 2022. Kitchen led by former César sous chef Juan Gomez, with former César head chef Maggie Pond also joining. Menu will feature patatas bravas, montaditos, bocadillos, salads, Brussels sprouts, and […]
Five and Dime
Neighborhood pub and bar concept opening in Downtown Oakland at the former home of Dinner House. Launched by chef Michelle Macqueen and bar owner Matt Sturm, Five and Dime will offer elevated cocktails and soulful comfort food with Asian and Caribbean influences. The team previously opened Lucy Blue in Oakland in 2025.
Owl & The Vine
Wine bar and restaurant taking over the former Walter Hansel Wine Bar & Bistro space. Concept inspired by owner Lawrence Bondulich’s former NYC wine bar, Bin 71. Will feature Old World vintages, biodynamic/organic/natural wines, house-made pastas, and seasonal tapas-style small plates. Lawrence and wife Stephanie Bondulich are behind the venture. Targeting late summer 2026 opening […]