Tejas Meat Supply
Butcher shop and restaurant expanding to Taylor location. $350,000 remodel of existing restaurant space with new bar, service counter, dining furniture and kitchen equipment. Features fresh cut meats from sustainable Texas ranches, house made sausages, jerky, charcuterie, artisan foods, beer and wines.
Pflugerville Pfood Park
Food truck park featuring 10 different food trucks with international cuisine (Nepal, India, Thailand) plus barbecue, kids play area, and bar for adults
The Ives
Contemporary American dining concept by Boka Restaurant Group with chef Chris Pandel, replacing Cherry Circle Room at Chicago Athletic Association hotel. Will serve breakfast, entrees, parlor snacks, seasonal cocktails and coffee.
Three Rabbits Brewing
German-style brewery with 3,400 square feet total space including 1,500-square-foot taproom. Will feature German pub atmosphere, German-style beers plus IPAs, stouts and sours, ciders, wine and nonalcoholic options. Plans grand opening in late summer.
Thoughtful Baking Co.
Farm-to-table bakery expanding from farmers markets to first brick-and-mortar location. 3,500-square-foot space in Oakhurst will feature kitchen, storefront with pick-up window, and teaching space. Known for seasonal offerings including pot pies, quiches and pastries.
Sweetgreen
New 2,200 sq ft Sweetgreen location opening at Plaza Midwood, serving salads, warm bowls, protein plates, and sides. Open 10 AM to 10 PM daily with grand opening events and giveaways planned.
Cooper’s Hawk Winery & Restaurant
Cooper’s Hawk Winery & Restaurant planning first Charlotte-area location at CrossRidge Center in Indian Land, SC. Upscale casual concept focused on food and wine with Napa-inspired experience. Will be first South Carolina location for the Illinois-based brand.
NAYA
Lebanese-inspired eatery NAYA has secured approval from Burlington Select Board to open at former ConnectFit space. The restaurant offers customizable Middle Eastern bowls, rolls, and salads with plans for both dine-in and takeout service.
Unique Sweets Cafe
Sweets business that gives opportunities for autistic adults is moving from pop-ups to a permanent brick-and-mortar cafe location. Currently seeking storefront likely in the Belmont corridor on the North Side. Will offer cafe items, coffees, teas, light sandwiches and pastries.
Momentum Coffee
Momentum Coffee is relocating their South Loop location to a new spot down the road at the former Burger Point restaurant space. Co-owner hoping to open first or second week of May 2026.