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Hungry AF Eats & Catering

Established Memphis caterer filing to open a new brick-and-mortar restaurant at 3364 Poplar Ave. Certificate of occupancy issued May 28, 2026. Space is 2,300 sq ft with an occupant load of 45. Will offer dine-in and takeout. Cuisine described as classic favorites with an edgy twist. Opening timeline not yet available.

The Southern Chef

The Southern Chef, a Jonesboro comfort food institution, is opening its 8th area location near the Nestle factory at Highland Drive and Nestle Way. The new location will also include a truck stop. Opening anticipated for spring 2027.

Ten Cash Bar

New bar concept from restaurateur Vincent Laresca (Bar Jubilee, Blue Collar, Roadside Taco). Features a phone booth entrance. Name is described as a crucial aspect of the concept. More details to be released during summer 2026. Laresca also operates Bar Jubilee, Roadside Taco, Blue Collar, and Cold Shoulder in the LA area.

Loaded Cafe

Southern California chain Loaded Cafe is opening its 10th location in Norwalk at Civic Center Plaza, alongside sister concept My Panecito (their 5th location). Loaded Cafe combines classic American dishes with Mexican flavors (chilaquiles, enchiladas, French toast, crepes). My Panecito is a panadería known for pastries like conchas. Exact opening timeline is unclear.

Massilia

Marseille-inspired all-day restaurant returning to Santa Monica with a new location at 2820-2826 Main St. Owner Emmanuel Dossetti expects to open in fall 2026. Menu features French, Spanish, Italian and North African cuisine including couscous, steak-frites, seafood, pastas, pizza, and a full bar with craft cocktails and wine. Previously had a Santa Monica location on […]

Mama Canela

Tex-Mex restaurant opening in Glendora Village with upscale atmosphere. Menu will feature fajitas, homemade flour tortillas, and craft cocktails. Early evenings will be family-friendly with live music; later evenings transition to a date-night cocktail spot. Grand opening on July 31 will feature live mariachi music from Mariachi Los Camperos. Owners plan to expand in Southern […]

Changan Kitchen

Changan Kitchen, a Chinese noodle restaurant specializing in dishes like Spicy Beef Noodle Soup, Dan Dan Noodles, and Sesame Chicken with Noodles, is expanding to Eastland Center in West Covina. This will be their sixth location, joining existing spots in Ontario, Riverside, Chino Hills, and Monterey Park. Owner Rachel Geng stated they are awaiting final […]

Martha’s

Longstanding Hermosa Beach restaurant Martha’s is expanding to a 5,000 sq ft two-story space in Redondo Beach’s Riviera Village, formerly occupied by Gabi James. Opening planned for next month (June 2026). Will serve breakfast, lunch, and dinner with a classic American grille menu including smashburgers, ribs, steak, and pasta. Executive chef Johnny De Vivo, formerly […]

Bafang Dumpling

Taiwanese fast-casual dumpling chain with 1,000+ locations in Asia is opening a new Southern California location at Tawa Gateway in San Gabriel. Known for potstickers, dumplings, and noodles. Opening timeline not yet confirmed; outlet has reached out for details. Chain also has locations in development in Texas.

Slice House by Tony Gemignani

Fast-casual pizza franchise opening a new location in the Montalvo Square Shopping Center. Will seat 35 indoors plus communal outdoor patio. Hours 11am-9pm daily, extended to 10pm Fri-Sat. Menu includes New York, Sicilian, Grandma, and Detroit-style pizzas served whole or by the slice, plus salads, pastas, wings, craft beers, and wines. Franchise owner Vinny Margott […]