The Buzzed Goat Coffee Company
The Buzzed Goat Coffee Company is opening its third Arizona location at SanTan Village Marketplace, taking over a former Which Wich space. The shop will feature a full espresso bar, signature espresso martinis, craft cocktails, beer, wine, and small bites. The company received keys to the space in late July 2026 and has begun buildout. […]
Harry & Izzy’s
Indianapolis-based American grill Harry & Izzy’s (part of Huse Culinary) is opening its first location outside Indiana at PV, the mixed-use redevelopment of the former Paradise Valley Mall. The 8,300 sq ft restaurant features a 2,400 sq ft patio, outdoor bar, and seating for 340 guests. Menu includes hand-cut steaks, St. Elmo Shrimp Cocktail, fresh […]
Aubergine Kitchen
Aubergine Kitchen is planning two new Arizona locations: one at Desert Ridge in Phoenix (21001 N. Tatum Blvd) and one at Queen Creek Marketplace (21398 S. Ellsworth Loop Road, Queen Creek). The Queen Creek location will be part of new construction across from Barrio Queen. No opening dates have been announced. The chain, founded by […]
Graduate Hilton Flagstaff
Planned Graduate Hilton hotel and parking garage in downtown Flagstaff at the site of the former Flagstaff City Hall (19 W. Birch Ave). Development approved Certificate of Appropriateness by Heritage Preservation Commission. Project includes rooftop bar, cafe with outdoor seating, micro-retail spaces, and murals on garage walls. Developer is Capri Flagstaff LLC, represented by Wespac […]
Arizona Boardwalk Hyatt Place at Talking Stick
Four-story, 142-room Hyatt Place hotel located next to Arizona Boardwalk along the Loop 101 within the Talking Stick Entertainment District. Groundbreaking recently occurred. Designed by Deutsch Architecture Group and being built by Layton Construction. Located on Salt River Pima-Maricopa Indian Community land near Talking Stick Resort, OdySea Aquarium, and other attractions. Expected to open late […]
Shawarmaati Mediterranean Grill
Shawarmaati Mediterranean Grill is expanding to downtown Tempe, marking the brand’s third Valley location. The restaurant specializes in authentic Mediterranean cuisine including shawarma, grilled meats, wraps, and bowls with a 100% halal-certified menu cooked over live charcoal grill. The Tempe location, near Arizona State University, may feature longer hours and a different menu than existing […]
Slab City Bar & Grill
Slab City Bar & Grill is a new concept from Tempe restaurateur Scott Price, preparing to open near University Drive and Mill Avenue in downtown Tempe. The restaurant will serve grass-fed burgers and steaks cooked in 100% beef tallow, along with beer, wine, and cocktails. The concept is described as community-focused with an old-fashioned cooking […]
Blue Zebra Lounge
Blue Zebra Lounge is planned for 322 E. Camelback Road in Phoenix, the former Copper & Sage space at Uptown Plaza. A restaurant liquor license application was recently filed with the Arizona Department of Liquor Licenses and Control. The floor plan shows an indoor dining area, two bars, and patio seating. No opening date has […]
Subcity Sports Lounge
Subcity Sports Lounge is preparing to open in the former Atlantis Food & Drinks space. Owner Sharon Clement confirmed the team does not expect to open before October 2026. The 2,618-square-foot sports lounge will feature booth seating, an open dining area, a bar with counter seating, a kitchen, and a patio. A liquor license application […]
Salt & Straw
Salt & Straw is planning a new ice cream scoop shop at The Switchyard, a mixed-use development under construction at the northeast corner of Ellsworth Loop Road and Ocotillo Road in Queen Creek, AZ. This will be the brand’s fourth Arizona location, joining existing shops in Gilbert, Tempe, and Phoenix. No opening date or timeline […]