AC Hotel by Marriott Folsom Palladio
Five-story, 130-room AC Hotels by Marriott property under construction on approximately 1.5 acres of former parking space at the Palladio at Broadstone shopping center. To be operated by Insignia Hospitality Group. Amenities include fitness center, small meeting rooms, and breakfast/lounge area. Will be the only lodging option directly on the Palladio property. Reservations open June […]
Marufuku Ramen
Marufuku Ramen is opening a new location in Walnut Creek on May 27, 2026. The restaurant will serve signature Hakata-style ramen, yakitori, Wagyu dishes, handcrafted cocktails, and premium sake. The space includes indoor dining and a large outdoor patio. Hours: Mon-Fri 11am-2pm and 5pm-9pm, weekends 11am-9pm. Eiichi Mochizuki is co-founder of the brand, which originated […]
SAVI Mexican Grill
Fast-casual concept blending Mexican staples with Asian-inspired flavors. Menu includes customizable burritos, bowls, salads, quesadillas, nachos, signature tacos, and specialty burritos. Led by brothers Alan and CP Pham, former operators of the Elk Grove Earl of Sandwich and owners of Poke Fix in Natomas. Taking over a space previously occupied by Earl of Sandwich at […]
Nene’s by La Costa
Chef Ignacio Ortega of La Costa Cafe is opening Nene’s by La Costa, a modern Mexican restaurant, in the former Juno’s Kitchen & Delicatessen space in East Sacramento. Menu will feature elevated modern Mexican fare inspired by Mexico City taquerias, including open-faced enchiladas with housemade tortillas, breakfast burritos, and torta de chilaquiles. No official opening […]
Saigon Street Food Restaurant
Local SF Supermarket owner Huy Trieu is planning a 7,558 sq ft Vietnamese street food restaurant in the South Center shopping mall. Plans have been submitted to the City and Health Department; construction and remodeling will begin once approvals are finalized. No official opening timeline announced. Expected menu includes pho, bánh mì, vermicelli bowls, and […]
Rahi Hospitality Group (unnamed concept)
Rahi Hospitality Group is developing an as-yet-unnamed restaurant concept at the former Red Hot Chilli Pepper space in Broadstone Plaza. CEO Gagan Bahad confirmed the project is still a ‘few months away’ from opening as of May 2026. Name, concept, and menu have not been revealed. Developed alongside COO Gurdeep Singh and CFO Kamal Dhindsa.
Peet’s Coffee
Peet’s Coffee is planned to open a new ~2,900 sq ft café at Parks Place shopping center in North Natomas, Sacramento. Based on Sacramento city filings, the location will occupy Suite 150 next to Chef Frank Japanese Cuisine. A second Peet’s location is also planned for Placer Center retail complex in Roseville. No confirmed opening […]
Flora
All-day restaurant and bar serving California cuisine with brunch, dinner, and late-night service (2am weekends). Replacing former Rosie McCann’s Irish Pub space at Santana Row. Indoor-outdoor concept with wraparound bar, designed by Basile Studio. Partners include Danny Shafazand, Russ Fukushima, and Jameson Parvizad. Still seeking a head chef.
Indus
Indus is described as Marina’s first Indian restaurant, currently under construction at 110 General Stilwell Drive, Suite 104. Chef Bhupender Singh, known for Aabha Indian Cuisine in Carmel, is behind the new venture. Article also mentions Beans of Eden cafe at 711 Cannery Row, Gelato by the Sea at 700 Cannery Row, and Monterey Bagels […]
Daily Dose
Mother-son team Bobbi and Nate Torrez (also behind The Hangout bubble tea shop in Lodi) are opening Daily Dose, a coffee-focused cafe concept in Loehmann’s Plaza Shopping Center in the former Grateful Bread space. The project was originally announced as 9 Bars Coffee but has rebranded. Construction is officially underway. Menu details have not yet […]