Piedra Santa
Opening Spring 2025 Piedra Santa is an upcoming Argentinian-inspired steakhouse and bar set to open in Spring 2025 in San Diego’s Little Italy. Situated in the ground-floor space at Best Western Plus Bayside Inn, the restaurant will undergo a full remodel to transform it into an upscale dining experience. The menu will feature premium cuts […]
Wildland
Wildland is a new all-day restaurant, bar, and bakery located in Carlsbad Village, created by the restaurateurs behind Michelin-starred Jeune et Jolie. The expansive 8,000-square-foot venue features a diverse menu inspired by Italian, French, and Mediterranean flavors, emphasizing fresh, seasonal ingredients. Guests can enjoy rustic wood-fired pizzas, housemade pasta, smoked fish, and rotisserie chicken throughout […]
Chick-fil-A Liberty Station
Opening March 6, 2025 Chick-fil-A Liberty Station is set to open on March 6, 2025, in San Diego, bringing approximately 60 new full- and part-time jobs to the community. Matt Hughes, the independent franchised Owner-Operator, aims to provide a welcoming environment for both Team Members and Guests. The restaurant will offer various services, including dine-in, […]
Texas Roadhouse
Texas Roadhouse is set to open a new location in the northeast part of the Promenade Temecula Mall. Development plans for an approximately 8,000 square foot restaurant have been approved. The restaurant will include a bar/lounge area, an outdoor patio dining area, and will be built in the standard Texas Roadhouse style. Construction is planned […]
Egg Tuck
Opening 2025-03-18 Egg Tuck, a LA-based breakfast sandwich concept known for its egg sandwiches and burritos, is set to open its first Orange County location at the Anaheim Hills Festival on March 18, 2025. The menu features signature soft scrambled eggs on fresh brioche buns, complemented by in-house brewed coffee, fluffy egg tots, fries, and […]
Movita Juice Bar Santa Ana
Opening March 2025 Movita Juice Bar is set to open a new location in Santa Ana, CA, in mid-March 2025. This new franchise will be operated by Myles Sojourn, a dedicated customer turned franchisee. Sojourn has been a fan of Movita Juice Bar since 2019 and recognized its unique commitment to high-quality, health-focused products. His […]
Ramen Nagi
Ramen Nagi is a new ramen house making its debut at South Coast Plaza in Costa Mesa, CA. This restaurant aims to bring authentic Japanese ramen to Orange County, offering a unique dining experience with a variety of ramen dishes. The grand opening is highly anticipated, as the restaurant is expected to attract ramen enthusiasts […]
Handel’s Homemade Ice Cream
Opening Spring 2025 Handel’s Homemade Ice Cream is set to open a new location in Burbank, CA, within the Lakeside Shopping Center. This marks the chain’s ongoing expansion in California, as the franchise owners, Phil and Molly Kaye, aim to create a community hub with 48 flavors of fresh ice cream. The new store will […]
Chocolate Bash
Chocolate Bash, known for its indulgent chocolate creations, is expanding with a new franchise in Rancho Cucamonga, California. This franchise will be led by Andrew Schlichting, contributing to the brand’s mission of spreading love for chocolate globally. Known for a blend of European and Middle Eastern-inspired treats, Chocolate Bash has gained popularity for its handcrafted […]
Hotel Lucile’s New American French resta
Opening April 2025 Hotel Lucile’s New American French restaurant and bar is set to open in April 2025 as part of the newly transformed Hotel Lucile, which is being restored from a historic church into a boutique hotel. The restaurant will feature vintage charm with soaring ceilings and original stained-glass windows, providing an unforgettable dining […]