Vale Bodega
The team behind the popular Valentina Mediterranean bistro in Encinitas is set to expand its culinary offerings with the launch of a new sister restaurant. Vale Bodega is a new venture spearheaded by Mario and Morgan Guerra. The new restaurant, located next to Rare Society steakhouse, will be an intimate space, with seating for just […]
Unnamed Upper Village Italian
An unnamed Italian restaurant from S.Y. Kitchen’s Luca Crestanelli is set to replace the former Via Vai space in the Upper Village. The vision for the new eatery centers around simple, high-quality dishes including pizzas, all aimed at creating a relaxed and vibrant atmosphere for guests. While the timeline for its opening is yet to […]
Toastique
Opening Spring 2025 Toastique is a gourmet toast and juice bar that offers a fresh, modern dining experience. They are opening a new location in Westlake Village at 30760 Russell Ranch Road, Suite B, expected to open in Spring 2025. This location will be operated by franchise owners Dmytro Gaidukovych and Leo Tsap. Customers can […]
Tiki Bar San Juan Bautista
Opening February 2025 Tiki Bar San Juan Bautista is the latest venture from chef Jarad Gallagher, known for his previous work with Smoke Point. Located on Third Street in the space once occupied by the 18th Barrel Tasting Room, this new bar will feature a diverse menu complemented by food trucks. Anticipated to open as […]
The Yard House
The Yard House is a restaurant set to open soon at the Otay Ranch Town Center in Chula Vista. This location is part of a well-loved chain known for its extensive beer selection and American cuisine. The community is buzzing with excitement over the new addition, as many visitors have fond memories of the Yard […]
The Palms
Opening 2026 The Palms, situated in a historic building in Carpinteria, is being transformed under the ownership of Mark Armenante and Young Sohn, who also own One White Street in New York City. With renovations planned for both the downstairs and rooftop areas, the restaurant will provide a casual environment while also featuring a chef’s […]
The Old Waterhouse
Opening February 2025 Bob Campana, the owner of Redwood Cafe, is renovating the old Patterson Water District building to debut a new eatery called The Old Waterhouse. Located at 17840 Ward Avenue in Patterson, the restaurant aims to create a detailed, substantial environment that stands the test of time. With a focus on quality and […]
The Admiral at NTC
The Admiral at NTC is poised to become a massive hospitality venue in Liberty Station, featuring a 140-seat restaurant, cocktail bar, bakery, game room, and event venue. The project, with a $15 million investment, will utilize historic officers’ quarters and promises panoramic views of downtown San Diego. Set to significantly enhance the local dining landscape, […]
Teriyaki Madness
Teriyaki Madness is an eagerly awaited addition to the Marketplace at El Paseo, specializing in quick-service Asian dishes with a focus on chicken teriyaki bowls. This restaurant aims to cater to the busy lifestyle of Fresno residents who seek flavorful, satisfying meals on the go. By emphasizing freshness and quality, Teriyaki Madness is set to […]
Tempo by Hilton San Diego Del Mar
Opening February 2025 Anticipated to open in February 2025, Tempo by Hilton San Diego Del Mar will bring a modern lifestyle experience to southern California’s West Coast. Featuring 127 guest rooms designed for relaxation, guests can expect innovative amenities like the brand’s signature Power Up, Power Down, and Get Ready Zones, alongside high-quality amenities with […]