Broken Yolk Cafe

Opening 2026-03-31 Broken Yolk Cafe, a breakfast and brunch franchise in the United States, has entered into a multi-unit development agreement to open four new cafe locations in southeast Los Angeles County, California. This marks the brand’s first expansion into the Los Angeles area, with the first restaurant expected to open in the first quarter […]

Bouchon Bakery (Four Seasons Biltmore)

Opening 2025-12-31 Bouchon Bakery, part of chef Thomas Kellers acclaimed brand, is opening a new outpost at the Four Seasons Biltmore resort in Santa Barbara. This location is housed in a former hair salon at the hotel. Bouchon Bakery is renowned for its artisanal pastries and breads, with existing locations in Yountville and Las Vegas. […]

Bogavante

Opening 2025-12-31 Bogavante is the third restaurant at The Post in Montecito, located in the former Stella Mares space at the freeway end of Los Patos Way. Owned by Alejandro Marin, who also co-owns Loreto and La Cha Cha Cha in Los Angeles, Bogavante focuses on blending the culinary traditions of Northern Mexico with Santa […]

BARBARENO OFFSHOOT AT THE UPHAM

The BARBARENO OFFSHOOT AT THE UPHAM is a forthcoming modern Californian bistro by Barbareno, situated in the former Louie’s California Bistro location inside The Upham Hotel at De La Vina and Sola in Santa Barbara. Although the exact opening date remains undetermined, Barbareno aims to bring a technique-driven and contemporary dining experience to this historic […]

Appellation Healdsburg

Opening 2025-09-15 Appellation Healdsburg is a new hotel and restaurant set to open in mid-September 2025. It will be the first built-from-the-ground-up property under the culinary-driven Appellation brand, founded by Michelin-starred chef Charlie Palmer and hospitality veteran Christopher Hunsberger. The project, which broke ground in March 2024, took 8.5 acres and cost $150 million to […]

Andys Beeline Rooftop

Opening 2025-09-15 Andys Beeline Rooftop is an 89-seat rooftop restaurant located at Appellation Healdsburg, the new culinary-driven hotel opening in mid-September 2025. Featuring a menu of shareable bites and snacks designed to pair with local wines and cocktails, this restaurant complements the signature Folia Bar & Kitchen within the $150 million project spearheaded by Michelin-starred […]

Whale Face

Whale Face is planning to open its first storefront taproom at 2154 Pacific Ave in Long Beach, CA. The taproom will focus on creating a welcoming space for customers, offering small-batch beers brewed off-site in Torrance along with house-made sodas and seltzers for those not drinking alcohol. Instead of a full kitchen, Whale Face will […]

Wetzel’s Pretzels

Wetzel’s Pretzels, famous for its freshly baked pretzels, is opening a new bakery in Oxnard, California, located inside the lifestyle center known as The Collection at RiverPark. The bakery will offer Wetzel’s signature twisty treats, expanding the brand’s footprint. This new location is part of the company’s growth strategy to bring its popular baked goods […]

Waterhawk Lake Club Restaurant

Waterhawk Lake Club Restaurant is a new dining venue soon to open in Rohnert Park, California. Details such as its exact address, phone number, website, and contact information have not been provided yet. As a brand new restaurant, it is currently in the phase before grand opening, preparing to welcome guests for the first time. […]

Raising Cane’s Chicken Fingers

Opening 2025-07-22 Raising Cane’s, a chicken finger specialty chain from Louisiana, will open a new location at 12665 Poway Road, Poway, California, on July 22, 2025. This opening is part of the chain’s nationwide expansion, adding a fifth new location in July across four states. Raising Cane’s focuses on a limited but high-quality menu featuring […]