Level 99
45,000 square foot entertainment and dining venue with 50+ physical and mental challenge rooms, full-service restaurant specializing in Detroit-style pizza and Wagyu burgers, bar and cocktail theater. Located at former NBA Experience at Disney Springs West.
Delmonico’s Italian Steakhouse
Second Orlando location for New York Italian-American steakhouse chain, taking over former Macaroni Grill space. 9,000 square foot restaurant will seat about 250 guests and offer steakhouse and Italian cuisine.
Jersey Mike’s
Jersey Mike’s sandwich shop opening new location in Leesburg. JM Leesburg, LLC filed permit applications with Florida Department of Business and Professional Regulation. No opening date announced yet.
Takami Sushi
Japanese restaurant featuring fresh sushi, tempura, edamame, and miso soup. Menu is being finalized. Opening contingent on necessary work being completed on schedule.
Smalls Sliders
Fast-casual slider restaurant expanding in Central Florida. Built from 800-square-foot modular shipping containers called ‘cans’. Specializes in made-to-order sliders from fresh ground beef. Multiple locations planned including St. Johns in early May 2026 and Middleton in summer 2026.
TFS Burger Works
TFS Burger Works franchise opening in East Williamsburg, co-owned by David Shechter and Alexandra Grablewski. Features 1,400 sq ft indoor space plus 1,500 sq ft backyard, with industrial automotive aesthetic and locally sourced beer.
Gen KBBQ
Gen KBBQ, a Los Angeles-based all-you-can-eat Korean BBQ chain, is opening a Greenwich Village location. The restaurant will occupy 7,223 square feet across two floors, seating nearly 390 people with plans for a sushi bar. Signage is up but no opening date has been announced.
Super Burrito
Super Burrito is opening a new Murray Hill location serving Cal-Mex food and Mission-style burritos. Founded by San Francisco natives, they already have locations in Rockaway Beach, Williamsburg and Greenwich.
Drums and Flats
Upscale wings-focused bar opening in former Alchemy space in Park Slope. Co-owned by trio behind Moot Bar and Uncle Barry’s Bar. 1,200 sq ft space with backyard seating. Menu includes hot and savory wings, appetizers, and sandwiches.
Malvan
Michelin-starred chef Eric McCarthy is opening Malvan, a restaurant serving Malvani coastal Indian cuisine in Carroll Gardens, Brooklyn. The restaurant is named after a coastal town near Goa and will feature a rustic beach vibe with dishes like marinated leg of goat wrapped in banana leaves.