Montana’s
Speakeasy-inspired lounge by The h.wood Group offering intimate clubhouse atmosphere in Brentwood with full bar and leather/wood elements
West Side Oyster Club
Fast-casual seafood concept opening in former Blue Plate Oysterette space, offering lobster rolls, seafood towers, raw bar, and upscale items like caviar. 80-seat restaurant with coastal design elements.
Greco’s New York Pizzeria
Family-operated New York-style pizzeria returning to Sherman Oaks after closing in 2016. 1,000-square-foot location with open-kitchen concept, counter seating, and late hours. Offers up to 28-inch pies with hand-tossed dough and house-made sauce, plus salads, pastas, wings, hero sandwiches and gyros.
Flavez Burger
Quick-service burger restaurant focusing on made-to-order smashburgers with chef-driven twists inspired by global flavors. 1,000-square-foot space underwent full renovation. Will start with burger menu 11am-9pm, then expand to breakfast service starting at 7am.
Wine and Eggs
Wine shop and grocery store expanding to Culver City with wine bar component called Overeasy Wine Bar. Owners filed ABC permit, expect keys in July, hope to open by end of year.
Alishan Bubble Tea
Premium Taiwanese bubble tea concept featuring tea grown in high-altitude Alishan mountains, offering floral, sweet, and creamy milk tea and iced tea options. Located in Decatur Inn Plaza on the Westside near Decatur Meadows.
Sun Bowls
New dining concept suspected to offer acai bowls, opening in Silverado Ranch Plaza. Operated by Silvaerado Pizza LLC, which also owns nearby Rosati’s Pizza.
Coffee Cure By LouLou
New cafe set to open at the shareWESTSIDE development alongside The Good Word Social Club. Part of an $8.7 million project in the Historic Westside neighborhood. Owner listed on permit but limited information available about the concept.
Sizzle Stack Burger
Burger restaurant transitioning from pop-up to permanent location in Spring Valley’s Apache Center. Features 100% fresh beef burgers ground to perfection. Construction currently underway.
Rotolo’s Craft & Crust
Louisiana-based pizza chain opening third Memphis area location. Grand opening at 11 am with incentives for first 25 guests (free pizza for a year) and first 50 guests (limited edition t-shirt). Restaurant spans 4,500 square feet with capacity for 114 customers.