Hampton Inn & Suites / Home2 Suites by Hilton Eagle Vail Valley Airport
Dual-brand 140-room Hilton property near Eagle County Regional Airport in the Airport Gateway Business Center. Features 62 Hampton Inn & Suites rooms (22 king suites) and 78 Home2 Suites rooms with full kitchens. Amenities include two meeting rooms (~1,100 sq ft), indoor pool, fitness center, outdoor deck with firepits, complimentary hot breakfast, and two-story lobby […]
Sadboy Creamery
Sadboy Creamery is opening its first brick-and-mortar location at 1502 Marion Street in Denver, taking over the former French for Sugar space near East Colfax Avenue. Owner Michael Kimball is targeting a September 2026 opening. The shop will offer small-batch, handcrafted ice cream including pints, scoops, and seasonal specials. Construction is currently underway.
Pick N Tap Co.
Pick N Tap Co. is a restaurant and entertainment concept combining indoor pickleball courts, golf simulators, a full-service taproom, outdoor patio with arcade games, and dart boards for league play. Owner Mohan Muthu confirmed the project is currently in the construction drawing phase and awaiting building permit approvals. No opening date has been announced.
Broncos Mile High Grill
Broncos-themed, 3,823 sq ft restaurant planned for Concourse B at Denver International Airport. Operated by SSP America under a concession agreement with DIA and a licensing deal with the Denver Broncos. Features football-themed dining, Broncos memorabilia, and menu items inspired by players and franchise history. Originally planned for Concourse C before being relocated. Proposal has […]
The Carriage House
European-inspired café opening in phases at the former Secret Garden Bar & Café space in Cheesman Park. Phase 1 (July 28) includes sandwiches, pastries from Black Box Bakery, toastettes, salads, coffee, wine, beer, and patio/to-go service. Phase 2 planned for September with full cocktail bar, expanded menu, remodeled indoor space with French doors, and expanded […]
Guthrie’s Chicken Fingers
Alabama-based chicken finger chain opening its first Colorado location and first Colorado Springs location. 50-seat, 2,120 sq ft restaurant with drive-thru. Grand opening at 9 a.m. on July 14, 2026. Operated by Tanner and Garrison Guthrie and their father Joe Kelly Guthrie, grandsons of founder Hal Guthrie. First 200 guests receive free food promotions.
2100 Larimer
Historic building in Denver’s Ballpark District being transformed into a bar-restaurant and hospitality venue with a speakeasy ‘boiler room’, sidewalk cafe, rooftop bar/restaurant, and boutique hotel. Owner Matt Van Sistine aims to be under full construction in September 2026. Plans being submitted to the city. Partner/investor is Blair Gifford.
Midnight Auteur Hotel (2121 Broadway)
Approximately 110-room boutique hotel proposed for a surface parking lot in downtown Boulder, developed by Midnight Auteur LLC (known for Denver’s Ramble Hotel). Project features ground-level below-market commercial space for local businesses, publicly accessible gathering areas, rooftop community space, and integrated art/cultural programming. Sale agreement is tentative; Downtown Management Commission reviews July 14, 2026, and […]
Hotel at 3800 Blake
Planned hotel development at 3800 Blake Street in Denver’s RiNo (River North Art District) by The Weitz Company. Construction expected to begin around early 2027. Project intended to add lodging capacity and public-facing amenities to the neighborhood. No brand affiliation, room count, or opening date yet disclosed.
Hampton Inn & Suites / Home2 Suites by Hilton (Dual-Brand)
Dual-brand Hilton development near Eagle County Regional Airport in Gypsum, CO. 140-room property combining Hampton Inn & Suites (62 rooms) and Home2 Suites (78 suites). Extended-stay suites include kitchen facilities. Located in Airport Gateway Business Center near I-70, serving Vail Valley ski and resort tourism. Scheduled for completion in early 2028.