Franklin Cookie Spot
Franklin Cookie Spot is expanding to Spring Hill, Tennessee. This expansion indicates that the popular cookie spot is broadening its reach to a new city near Franklin, aiming to serve more customers in the region. Details about the exact location, opening date, and contact information have yet to be disclosed. The expansion highlights the success […]
City Barbeque
City Barbeque, founded by Rick Malir in 1999, is planning to open a new 2,972-square-foot, single-story location in Murfreesboro, Tennessee. The restaurant will be situated on a 1.43-acre lot at the corner of North Thompson Lane and Armory Drive. The design includes a largely brick exterior and an outdoor patio with an awning. City Barbeque […]
Monell’s
HoneyFire Barbecue Co.
HoneyFire Barbecue Co., a Nashville barbecue restaurant owned by Ben Claybaker, is planning to open a new location at 710 Old Hickory Boulevard in Brentwood, replacing the former Corner Pub. This will be the brand’s third location, following its original opening in Bellevue in 2018 and an expansion to Assembly Food Hall in Nashville in […]
Earl’s
Opening 2025-10-01 Earl’s is a new fast-casual restaurant opening in October 2025 at 906 Waterfront Drive in South Knoxville near the South Banks Apartments. Owned by Dominion President Peter Hall, the restaurant occupies a 1,700 square foot building with both indoor dining and a patio. The focus will be on pickup and delivery services, including […]
Culver’s – Sevierville
Opening 2025-12-31 The new Culver’s restaurant on Dolly Parton Parkway in Sevierville, Tennessee is part of a wider expansion with nearly two dozen new locations opening across 11 states in 2025. This restaurant will bring Culver’s famous Butter Burgers, frozen custard, and cheese curds to the Sevierville community, further establishing the brand in Tennessee.
Culver’s – Hixson
Opening 2025-12-31 A new Culver’s is planned for Northgate Mall Drive in Hixson, Tennessee, as part of the chain’s extensive 2025 expansion that will add nearly two dozen new restaurants across 11 states. The Hixson community will gain access to signature Culver’s menu items like Butter Burgers and frozen custard, bringing the brands unique Midwestern […]
Culinary Dropout
Culinary Dropout, a concept from restauranteur Sam Fox, is planned to open a new location in Franklin, Tennessee at 4020 Aspen Grove Drive. The restaurant features classic American fare including ribs, fried chicken, and pretzel bites, complemented by a selection of beers and cocktails. It will be situated near other popular restaurants such as North […]
Mountain Mike’s Pizza
Opening 2026-01-01 Mountain Mike’s Pizza, renowned for its crispy, curly pepperonis and large 20-inch pizzas, is expanding to Tennessee with a new multi-unit franchise deal in the Nashville metropolitan area. This marks the brand’s debut in its fifteenth state. The first location is scheduled to open in Nolensville in 2026, followed by additional units in […]
Hattie B’s Hot Chicken
Hattie B’s, a hot chicken restaurant brand launched by Nick Bishop Sr. and Nick Bishop Jr. in 2012, is planning to open a new location at 7694 Poplar Ave., Germantown, Tennessee. Known for its range of hot chicken sandwiches and tenders with varying spice levels from mild Southern Style to extremely spicy options like ‘Damn […]